Wilderness Hash

2 lbs. Hamburger
3 Cans Ranch Style beans
2 large onions, chopped
salt and pepper to taste

Fry the hamburger in the oven with the chopped onion
and salt and pepper. Working with a wooden spoon,
crumble the hamburger as it fries. When the meat is
done, add the canned beans and simmer for five
minutes.

 

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